FAQ

Where does San Luis come from?

San Luis comes from West Valley, Costa Rica. It is a Yellow Honey coffee. It grows at 1200–1900 masl.

What does San Luis taste like?

His Majesty the Coffee lists passion fruit, medlar and pomelo.

How do I brew San Luis?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.