FAQ

Where does Finca Ethiopia come from?

Finca Ethiopia comes from Apaneca, El Salvador. It is a Anaerobic Natural coffee. It grows at 2100 masl.

What does Finca Ethiopia taste like?

Hooray Cafe & Coffee Lab lists orange, grape, apple and rose tea.

How do I brew Finca Ethiopia?

Start at 1:2.5 for espresso or 1:16 for pour-over. Brew it at 94°C (201°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.