How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Atitlán, Guatemala
Process
Washed
Tasting notes
ChamomilePearJuicy
Varietal
Sidra
Species
Arabica
Altitude
1550 masl
Farm
Finca San Jerónimo Miramar
Producer
Giorgio Bressani
About
Sidra, an Ecuadorian cross of Bourbon and Typica, grown near the top of Giorgio Bressani's farm on the side of a volcano by Lake Atitlán. Finca San Jerónimo Miramar keeps a varietal library and a large composting programme.

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FAQ

Where does Giorgio Bressani Washed Sidra come from?

Giorgio Bressani Washed Sidra comes from Atitlán, Guatemala. It is a washed coffee. It grows at 1550 masl.

What does Giorgio Bressani Washed Sidra taste like?

Iconik Coffee Roasters lists chamomile, pear and juicy.

How do I brew Giorgio Bressani Washed Sidra?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.