How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Pitalito, Huila, Colombia
Process
Natural
Tasting notes
CitrusBlack teaPlumPassion fruit
Varietal
Laurina
Species
Arabica
Altitude
1800 masl
Farm
Finca Buenos Aires
Best for
Filter
About
Signature Series #0, first chapter. Laurina, a natural Bourbon mutation with naturally low caffeine. 100 g jar, roasted to order.

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FAQ

Where does Signature Series #0 Laurina come from?

Signature Series #0 Laurina comes from Pitalito, Huila, Colombia. It is a natural coffee. It grows at 1800 masl.

What does Signature Series #0 Laurina taste like?

Il Manovale lists citrus, black tea, plum and passion fruit.

How do I brew Signature Series #0 Laurina?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.