How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Kivu, Democratic Republic of the Congo
Process
Washed
Tasting notes
Black teaLemonJasmineRaspberry
Varietal
Red Bourbon
Species
Arabica
Altitude
2050 masl
Producer
Tuinuave Amka
Best for
Filter
About
Limited lot from the shores of Lake Kivu.

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FAQ

Where does Signature Series #3 come from?

Signature Series #3 comes from Kivu, Democratic Republic of the Congo. It is a washed coffee. It grows at 2050 masl.

What does Signature Series #3 taste like?

Il Manovale lists black tea, lemon, jasmine and raspberry.

How do I brew Signature Series #3?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.