FAQ

Where does Mazaa Dark Roast come from?

Mazaa Dark Roast comes from Guji, Ethiopia. It is a natural coffee.

What does Mazaa Dark Roast taste like?

Impact Roasters lists honey, sweet and spice.

How do I brew Mazaa Dark Roast?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.