How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Process
Varietal
Species
Arabica
Producer
Marysabel Caballero and Moises Herrera
Certifications
Direct Trade
Best for
Filter
About
Washed Catuaí from Marysabel Caballero and Moises Herrera, marking 30 years of their journey together in coffee.

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FAQ

Where does Honduras La Tortuga come from?

Honduras La Tortuga comes from Honduras. It is a washed coffee.


What does Honduras La Tortuga taste like?

Intelligentsia lists apple, baked citrus and toffee.


How do I brew Honduras La Tortuga?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.