FAQ

Where does East Timor Maubisse come from?

East Timor Maubisse comes from Maubisse, Ainaro, Timor-Leste. It is a washed coffee. It grows at 800–2200 masl.

What does East Timor Maubisse taste like?

Jasper Coffee lists earthy.

How do I brew East Timor Maubisse?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 92°C (197°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.