How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Barrio Tambará, Olmedo, Loja, Ecuador
Process
Washed
Tasting notes
PecanMolassesPlum
Varietal
Typica Nacional
Species
Arabica
Altitude
1700–2000 masl
Farm
Finca Alemana
Producer
Fabian Macas
Certifications
Direct Trade
About
A third-generation family farm in Olmedo, Loja, between 1,700 and 2,000 metres on volcanic soils. Fabian Macas and his father are restoring roughly 40 hectares and supporting local farmers who lack infrastructure. Fermented, washed and sun-dried before shipping from Guayaquil.

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FAQ

What grind size should I use for Ecuador Finca Alemana?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.

How do I dial in Ecuador Finca Alemana?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.

Can I brew Ecuador Finca Alemana on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Ecuador Finca Alemana keeps its own brew, from espresso to pour-over.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.