How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Blend
Process
Washed
Tasting notes
ChocolateBerryButterscotch
Species
Arabica
Altitude
1100–2000 masl
Producer
COPROCAEL and La Prosperidad de Chirinos cooperatives
Certifications
OrganicDirect Trade
Best for
Espresso & filter
About
Certified organic by the Soil Association, George Street is the house coffee: strong enough to shine through milk, roasted for a deep sweetness and syrupy body. This version pairs two cooperative-led organic lots, COPROCAEL in Ocotepeque, Honduras and La Prosperidad de Chirinos in Cajamarca, Peru.

More from Kiss the Hippo

Colombia El Indio Decaf
Kiss the Hippo
SINGLE ORIGIN · TOLIMA, COLOMBIA
Blackberry jam · Treacle · Cocoa
Medium-Light roast
Colombia Encanto Maracaturra
Kiss the Hippo
SINGLE ORIGIN · QUINDÍO, COLOMBIA
Lime · Orange sherbet · Kiwi
Light roast
Colombia Encanto Mokka
Kiss the Hippo
SINGLE ORIGIN · QUINDÍO, COLOMBIA
Raspberry · Cocoa · Cinnamon
Light roast

FAQ

Is George Street Blend a blend?

Yes. George Street Blend is a blend from Kiss the Hippo, not a single origin.

What does George Street Blend taste like?

Kiss the Hippo lists chocolate, berry and butterscotch.

How do I brew George Street Blend?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.