How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Santa Ana, El Salvador
Tasting notes
Varietal
Species
Arabica
Farm
Los Nogales
Producer
JASAL
Best for
Filter
About
From Los Nogales, the first farm the Salaverria family (JASAL) bought, processed at Beneficio Los Cruces.

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FAQ

Where does El Salvador Los Nogales come from?

El Salvador Los Nogales comes from Santa Ana, El Salvador. It is a Black Honey coffee.


What does El Salvador Los Nogales taste like?

Kokomo Coffee Roasters lists black tea, mango and prune.


How do I brew El Salvador Los Nogales?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.