How to brew this
About this bean
More from Korero Coffee Roasters
Attikan Saccharomyces Washed
Korero Coffee Roasters
SINGLE ORIGIN · KARNATAKA, INDIA
Mandarin · Sweet lime · Grape · Raisin
Medium roast
Attikan Yele Washed
Korero Coffee Roasters
SINGLE ORIGIN · KARNATAKA, INDIA
Chocolate · Caramel · Cocoa · Toasted nuts · Citrus
Medium roast
Gemblary Classic Washed
Korero Coffee Roasters
SINGLE ORIGIN · TAMIL NADU, INDIA
Roasted almond · Cocoa · Honey
Medium-Dark roast
FAQ
Where does Karadykan Classic Washed come from?
Karadykan Classic Washed comes from Bababudangiri, Chikmagalur, Karnataka, India. It is a washed coffee. It grows at 1300 masl.
What does Karadykan Classic Washed taste like?
Korero Coffee Roasters lists chocolate, caramel, citrus, orange and toasted nuts.
How do I brew Karadykan Classic Washed?
Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.
What is Tazzina?
Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.