How to brew this
About this bean
Chikmagalur, Karnataka, India
More from Korero Coffee Roasters
Attikan Saccharomyces Washed
Korero Coffee Roasters
SINGLE ORIGIN · KARNATAKA, INDIA
Mandarin · Sweet lime · Grape · Raisin
Medium roast
Attikan Yele Washed
Korero Coffee Roasters
SINGLE ORIGIN · KARNATAKA, INDIA
Chocolate · Caramel · Cocoa · Toasted nuts · Citrus
Medium roast
Gemblary Classic Washed
Korero Coffee Roasters
SINGLE ORIGIN · TAMIL NADU, INDIA
Roasted almond · Cocoa · Honey
Medium-Dark roast
FAQ
Where does Melkodige Anoxic Wine Yeast Natural come from?
Melkodige Anoxic Wine Yeast Natural comes from Chikmagalur, Karnataka, India. It is a Anoxic Wine Yeast Natural coffee. It grows at 1250 masl.
What does Melkodige Anoxic Wine Yeast Natural taste like?
Korero Coffee Roasters lists basque cheesecake, berry, date and fruity.
How do I brew Melkodige Anoxic Wine Yeast Natural?
Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.
What is Tazzina?
Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.