How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Blend
Currently in this blend
GuatemalaBella VistaKenyaKaratu Coop
Process
Washed
Tasting notes
Spiced cakeHot cocoaRibbon candy
Varietals
BourbonSL28SL34
Species
Arabica
Altitude
1700–2100 masl
Current harvest
January 2026 – July 2026
About
Kuma's holiday blend of Guatemala and Kenya, back for the season. This year's blend tastes like spice cake, hot cocoa and ribbon candy.

More from Kuma Coffee

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FAQ

Is Bear Claus a blend?

Yes. Bear Claus is a blend from Kuma Coffee, not a single origin.

What does Bear Claus taste like?

Kuma Coffee lists spiced cake, hot cocoa and ribbon candy.

How do I brew Bear Claus?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.