How to brew this

Suggestion
Ratio
1:2
1:15
Temp
90°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Dark · 10/10
Type
Blend
Tasting notes
Chocolate truffleToasted walnutCaramel
Species
Arabica
About
La Colombe's deepest, darkest roast, a bold exploration of roasting's outer limits. Rich and luscious on its own and with creamer. A blend of specialty Arabica coffees from Latin America and East Africa.

More from La Colombe

Afrique
La Colombe
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Cocoa · Raspberry · Toasted coconut
Dark roast
Bowery Blend
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BLEND
Fudge · Almond butter · Fig
Medium roast
Brazil Nossa Mesa
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SINGLE ORIGIN · CERRADO MINEIRO, BRAZIL
Milk chocolate · Cashew · Brown sugar
Medium roast

FAQ

What grind size should I use for All Dark?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.

How do I dial in All Dark?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.

Can I brew All Dark on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with All Dark keeps its own brew, from espresso to pour-over.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.