How to brew this

Suggestion
Ratio
1:2
1:15
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 6/10
Type
Single origin
Origin
Cuba
Tasting notes
ChocolateNutty
Species
Robusta
Certifications
Organic
Best for
Espresso
About
Organic, hand-picked Arabica and Robusta grown in Cuba, where the Lavazza Foundation supports sustainable farming and the role of women and young people in coffee. Balanced, with chocolate and nut notes.

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FAQ

Where does ¡Tierra! For Cuba come from?

¡Tierra! For Cuba comes from Cuba.

What does ¡Tierra! For Cuba taste like?

Lavazza lists chocolate and nutty.

How do I brew ¡Tierra! For Cuba?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 92°C (197°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.