How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Piura, Peru
Tasting notes
Orange blossom honeyVanillaFuji apple
Species
Arabica
Farm
El Roble
Producer
Sebastián Gaucha Huamán
Certifications
Organic
Best for
Filter

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FAQ

Where does Peru El Roble Reserve come from?

Peru El Roble Reserve comes from Piura, Peru.

What does Peru El Roble Reserve taste like?

Linea Caffe lists orange blossom honey, vanilla and fuji apple.

How do I brew Peru El Roble Reserve?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.