About this bean

Type
Single origin
Origin
Guji, Ethiopia
Process
Varietal
Species
Arabica
Altitude
1900–2200 masl
Farm
Kayon Mountain Farm
Producer
Ismael Hassen Aredo
Importer
Cafe Imports
Best for
Espresso & filter

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FAQ

Where does Kayon come from?

Kayon comes from Guji, Ethiopia. It is a natural coffee. It grows at 1900–2200 masl.


What does Kayon taste like?

Little Wolf Coffee lists sweet tea, jasmine and candy-like.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.