How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Colombia
Process
Natural
Tasting notes
RaspberryTurkish delightStrawberry ganache
Varietal
Castillo
Species
Arabica
Current lot
Peng Editions #13
Decaf
Sugarcane
Best for
Espresso & filter
About
A decaf lot that Cofinet created especially for decaf, processed natural and decaffeinated with the sugarcane method. Scores 88 points.

More from Long & Short

Martinez
Long & Short
SINGLE ORIGIN · COLOMBIA
Jasmine · White peach · Bergamot
Medium-Light roast

FAQ

Is Peng Editions Decaf decaf?

Yes. Peng Editions Decaf is decaffeinated by the sugarcane process.

Where does Peng Editions Decaf come from?

Peng Editions Decaf comes from Colombia. It is a natural coffee.

How do I brew Peng Editions Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.