How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Nyeri, Kenya
Process
Honey
Tasting notes
NectarineHibiscusPassion fruit
Varietals
SL28SL34
Species
Arabica
Farm
Gatura
About
A rare honey process Kenyan lot from the Gatura factory in Nyeri, sourced through Kamavindi Coffee. Apricot, nectarine, hibiscus, berry jam and bright florals.

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FAQ

Where does Gatura Station come from?

Gatura Station comes from Nyeri, Kenya. It is a honey coffee.

What does Gatura Station taste like?

Love Letters Charming Coffee lists nectarine, hibiscus and passion fruit.

How do I brew Gatura Station?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.