How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Blend
Currently in this blend
Brazil · 70%Santa LuciaColombia · 30%El Porvenir
Processes
Pulped NaturalWashed
Tasting notes
ChocolateAlmondButterscotch
Varietals
BourbonCaturra
Species
Arabica
Altitude
1200–1950 masl
Best for
Espresso
About
A rounded espresso with chocolate, almond and buttery butterscotch.

More from Modern Standard Coffee

Aromas del Sur
Modern Standard Coffee
SINGLE ORIGIN · HUILA, COLOMBIA
Caramel · Milk chocolate · Orange
Medium roast
Beshasha
Modern Standard Coffee
SINGLE ORIGIN · JIMMA, ETHIOPIA
Peach · Bergamot · Black tea
Medium roast
Cafe de Mujeres Decaf
Modern Standard Coffee
SINGLE ORIGIN · MEXICO
Cocoa · Apple · Orange
Medium roast

FAQ

Is Momentum Espresso a blend?

Yes. Momentum Espresso is a blend from Modern Standard Coffee, not a single origin.

What does Momentum Espresso taste like?

Modern Standard Coffee lists chocolate, almond and butterscotch.

How do I brew Momentum Espresso?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.