How to brew this

Suggestion
Ratio
1:2
1:15
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 6/10
Type
Single origin
Origin
Comayagua, Honduras
Process
Natural
Tasting notes
AppleGrapefruitHazelnutMaple syrup
Varietal
Catuaí
Species
Arabica
Farm
El Retoño
Producer
Jose Luis Suazo

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FAQ

Where does El Retoño Jose Luis Suazo come from?

El Retoño Jose Luis Suazo comes from Comayagua, Honduras. It is a natural coffee.

What does El Retoño Jose Luis Suazo taste like?

Mojo Coffee lists apple, grapefruit, hazelnut and maple syrup.

How do I brew El Retoño Jose Luis Suazo?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 92°C (197°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.