How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Ocotal, Nueva Segovia, Nicaragua
Process
Washed
Tasting notes
CitrusBlack teaPraline
Varietal
Java
Species
Arabica
Altitude
1200–1500 masl
Farm
Bethania
Producer
Martha and Ana Albir
Best for
Espresso & filter
About
Java grown by sisters Martha and Ana Albir (Cafetos de Segovia) at their Bethania farm near Ocotal, Nueva Segovia, under native shade trees. Washed. SCA 84.5.

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FAQ

Where does Nueva Segovia come from?

Nueva Segovia comes from Ocotal, Nueva Segovia, Nicaragua. It is a washed coffee. It grows at 1200–1500 masl.

What does Nueva Segovia taste like?

Mokxa lists citrus, black tea and praline.

How do I brew Nueva Segovia?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.