How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Colombia
Processes
AnaerobicKoji Fermentation
Tasting notes
Rosehip teaLychee jellyLemon custard
Varietal
Striped Bourbon
Species
Arabica
Altitude
1900 masl
Producer
Wilton Benítez
Best for
Filter
About
Nebo Jordan's first koji-processed lot. Striped Bourbon cherries are sterilised and fermented with koji (Aspergillus oryzae) ahead of a second fermentation, for a rounder body and clearer acidity.

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FAQ

Where does Striped Bourbon come from?

Striped Bourbon comes from Colombia. It is a anaerobic and Koji Fermentation coffee. It grows at 1900 masl.

What does Striped Bourbon taste like?

Nebo Specialty Coffee Roastery lists rosehip tea, lychee jelly and lemon custard.

How do I brew Striped Bourbon?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.