How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 8/10
Type
Blend
Species
Arabica
Best for
Espresso & filter
About
With comforting flavors of bittersweet chocolate and graham cracker, this classic Dark Roast tastes great on its own or with the addition of cream and sugar.

More from Necessary Coffee

Blend
Necessary Coffee
BLEND
Chocolate · Brown sugar
Medium roast
Burundi
Necessary Coffee
SINGLE ORIGIN · BURUNDI
Dark berries · Baking spices · Molasses
Medium roast

FAQ

Is Dark Roast a blend?

Yes. Dark Roast is a blend from Necessary Coffee, not a single origin.


What does Dark Roast taste like?

Necessary Coffee lists bittersweet cocoa, molasses and graham cracker.


How do I brew Dark Roast?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.