How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Cauca, Colombia
Process
Washed
Tasting notes
CherryChocolateTreacle
Varietals
CastilloCaturraColombia
Species
Arabica
Altitude
1200–2000 masl
Decaf
Sugarcane
Best for
Espresso & filter

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FAQ

Is (I Can't Get No) Caffeination Decaf decaf?

Yes. (I Can't Get No) Caffeination Decaf is decaffeinated by the sugarcane process.

Where does (I Can't Get No) Caffeination Decaf come from?

(I Can't Get No) Caffeination Decaf comes from Cauca, Colombia. It is a washed coffee. It grows at 1200–2000 masl.

How do I brew (I Can't Get No) Caffeination Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.