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About this bean
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FAQ
Where does El Porvenir come from?
El Porvenir comes from San Fernando, Nueva Segovia, Nicaragua. It is a natural coffee. It grows at 1280 masl.
What does El Porvenir taste like?
Node lists red grape, prune, mandarin and black tea.
How do I brew El Porvenir?
Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.
What is Tazzina?
Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.