How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Murang'a, Kenya
Process
Tasting notes
Varietals
Species
Arabica
Altitude
1850 masl
Farm
Gatuya Coffee Factory
Producer
New Murarandia Farmers Cooperative Society
About
Washed AA lot from the Gatuya factory of the New Murarandia Farmers Cooperative Society, about 3,500 smallholders. Taste profile: mellow and fresh.

More from Nomonym Coffee Roastery

Altamira Geisha
Nomonym Coffee Roastery
SINGLE ORIGIN · HUILA, COLOMBIA
Light roast
Amederaro Nitro Opal
Nomonym Coffee Roastery
SINGLE ORIGIN · YIRGACHEFFE, ETHIOPIA
Rich
Light roast
Ayla Bombe
Nomonym Coffee Roastery
SINGLE ORIGIN · SIDAMA, ETHIOPIA
Creamy
Medium-Light roast

FAQ

Where does Gatuya AA come from?

Gatuya AA comes from Murang'a, Kenya. It is a washed coffee. It grows at 1850 masl.


What does Gatuya AA taste like?

Nomonym Coffee Roastery lists fresh.


How do I brew Gatuya AA?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.