How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Inzá, Cauca, Colombia
Process
Varietal
Species
Arabica
Farm
Finca La Argelia
Producer
Alejandro Ariza

More from Northshore Specialty Coffee

Brazil Cerrado Mineiro Fazenda Rodomunho
Northshore Specialty Coffee
SINGLE ORIGIN · CERRADO MINEIRO, BRAZIL
Key lime · Cranberry juice · Rooibos
Medium-Light roast
Brazil Minas Gerais Fazenda Vila Boa
Northshore Specialty Coffee
SINGLE ORIGIN · MINAS GERAIS, BRAZIL
Peanut butter · Chocolate · Tropical fruit
Dark roast
CoffeeByDarien
Northshore Specialty Coffee
SINGLE ORIGIN · SIDAMO, ETHIOPIA
Milk chocolate · Mixed berries
Medium-Light roast

FAQ

Where does Colombia Inza Alejandro Ariza come from?

Colombia Inza Alejandro Ariza comes from Inzá, Cauca, Colombia. It is a washed coffee.


What does Colombia Inza Alejandro Ariza taste like?

Northshore Specialty Coffee lists grilled white peach, lemongrass and raw honey.


How do I brew Colombia Inza Alejandro Ariza?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.