How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 7/10
Type
Blend
Tasting notes
Baker's chocolateTreacleCaramel
Species
Arabica
Best for
Espresso
About
A bold tribute to traditional espresso with a Southern Hemisphere focus. Medium-dark roast with low to medium acidity and a full body.

More from Numero Uno Coffee Roasters

Australia Skybury
Numero Uno Coffee Roasters
SINGLE ORIGIN · QUEENSLAND, AUSTRALIA
Almond · Orange · Milk chocolate · Caramel
Medium roast
Bolivia Geisha
Numero Uno Coffee Roasters
SINGLE ORIGIN · CARANAVI, BOLIVIA
Passion fruit · Jasmine · White peach
Medium-Light roast
Bolivia Pacamara
Numero Uno Coffee Roasters
SINGLE ORIGIN · CARANAVI, BOLIVIA
Passion fruit · Blueberry · Cocoa nibs
Medium-Light roast

FAQ

Is Black Mamba a blend?

Yes. Black Mamba is a blend from Numero Uno Coffee Roasters, not a single origin.

What does Black Mamba taste like?

Numero Uno Coffee Roasters lists baker's chocolate, treacle and caramel.

How do I brew Black Mamba?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.