How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Blend
Currently in this blend
BrazilFortaleza PamelaCosta RicaEl Cedro
Processes
Species
Arabica
Best for
Espresso
About
A two-origin espresso blend of Brazil Fortaleza Pamela and Costa Rica El Cedro, made for a balanced, easy espresso with full body, creamy texture and medium malic acidity.

More from Origo

Brazil Boa Vista
Origo
SINGLE ORIGIN · MANTIQUEIRA DE MINAS, BRAZIL
Caramel · Chocolate · Dried fruit
Medium roast
Colombia La Siria
Origo
SINGLE ORIGIN · HUILA, COLOMBIA
Bergamot · Jasmine · Melon
Medium roast
Colombia Melao
Origo
SINGLE ORIGIN · HUILA, COLOMBIA
Vanilla · Green apple · Stone fruit
Medium roast

FAQ

Is Comfort Blend a blend?

Yes. Comfort Blend is a blend from Origo, not a single origin.


What does Comfort Blend taste like?

Origo lists marzipan, raisin and caramel.


How do I brew Comfort Blend?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.