How to brew this
About this bean
Tecapa-Chinameca, Usulután, El Salvador
More from Pax & Beneficia
Brumas del Zurquí SL-28
Pax & Beneficia
SINGLE ORIGIN · HEREDIA, COSTA RICA
Plum · Blackcurrant · Brown sugar
Medium-Light roast
Brumas del Zurquí Typica
Pax & Beneficia
SINGLE ORIGIN · HEREDIA, COSTA RICA
Apricot · Lemon · Black tea
Medium-Light roast
Ceiba Decaf
Pax & Beneficia
SINGLE ORIGIN · HUEHUETENANGO, GUATEMALA
Caramel · Chocolate · Dried orange
Medium roast
FAQ
Where does Los Pirineos come from?
Los Pirineos comes from Tecapa-Chinameca, Usulután, El Salvador. It is a natural coffee. It grows at 1400–1600 masl.
What does Los Pirineos taste like?
Pax & Beneficia lists tropical fruit, red wine and dark chocolate.
How do I brew Los Pirineos?
Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.
What is Tazzina?
Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.