How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Blend
Processes
Species
Arabica
Best for
Filter
About
Catch some rays with a bright, light roast blend of balanced Brazil and aromatic Kenya that shines with fruity, sweet notes.

More from Peet's Coffee

Aged Sumatra
Peet's Coffee
SINGLE ORIGIN · SUMATRA, INDONESIA
Dried fruit · Tropical wood · Warm spice
Dark roast
Arabian Mocha Sanani
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SINGLE ORIGIN · SANA'A, YEMEN
Warm spice · Winey fruit · Cocoa
Medium-Dark roast
Arabian Mocha-Java
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BLEND
Cocoa · Port · Cardamom
Medium-Dark roast

FAQ

Is Sun Catcher a blend?

Yes. Sun Catcher is a blend from Peet's Coffee, not a single origin.


What does Sun Catcher taste like?

Peet's Coffee lists strawberry jam, honeysuckle and citrus.


How do I brew Sun Catcher?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.