How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Eastern Highlands, Papua New Guinea
Process
Species
Arabica
Altitude
1600–1850 masl
Farm
Goroka Mill

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FAQ

Is Decaf Papua New Guinea decaf?

Yes. Decaf Papua New Guinea is decaffeinated by the sugarcane process.


Where does Decaf Papua New Guinea come from?

Decaf Papua New Guinea comes from Eastern Highlands, Papua New Guinea. It is a washed coffee. It grows at 1600–1850 masl.


How do I brew Decaf Papua New Guinea?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.