How to brew this

Suggestion
Ratio
1:2.5
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 1/10
Type
Single origin
Origin
Xuan Truong, Da Lat, Lam Dong, Vietnam
Varietal
Species
Arabica
Altitude
1580–1600 masl
Farm
Canh Cam
Producer
Loc Truong Nhien
Current lot
Lot C25A3
Current harvest
December 2025
Best for
Espresso & filter

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FAQ

Where does Canh Cam Anaerobic Natural come from?

Canh Cam Anaerobic Natural comes from Xuan Truong, Da Lat, Lam Dong, Vietnam. It is a Anaerobic Natural coffee. It grows at 1580–1600 masl.


What does Canh Cam Anaerobic Natural taste like?

Purus Roastery lists raspberry, blueberry and orange.


How do I brew Canh Cam Anaerobic Natural?

Start at 1:2.5 for espresso or 1:16 for pour-over. Brew it at 94°C (201°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.