How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Minas Gerais, Brazil
Process
Natural
Tasting notes
CocoaBrown sugarPlum
Varietal
Yellow Catuaí
Species
Arabica
Certifications
Fair Trade
Best for
Filter
About
Natural Yellow Catuaí from more than 100 smallholders in Sertaozinho village in the mountains of Minas Gerais, dried on family patios and exported through the Fairtrade exporter Ascarive.

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FAQ

Where does Sertaozinho come from?

Sertaozinho comes from Minas Gerais, Brazil. It is a natural coffee.

What does Sertaozinho taste like?

Quarter Horse Coffee lists cocoa, brown sugar and plum.

How do I brew Sertaozinho?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.