How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Bababudan Giri, Karnataka, India
Process
ORO-Inoculated Bioreactor Natural
Tasting notes
Java plumBlack cherryGrapefruit
Varietal
Selection 9
Species
Arabica
Altitude
1250–1450 masl
Farm
Ratnagiri Estate
Producer
Ashok & Divya Patre
Best for
Filter
About
An SLN 9 from Ratnagiri Estate's Line Patte block, with a darker fruit profile lifted by bright, citrus-like acidity.

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FAQ

Where does Ratnagiri Estate Bioreactor Natural come from?

Ratnagiri Estate Bioreactor Natural comes from Bababudan Giri, Karnataka, India. It is a ORO-Inoculated Bioreactor Natural coffee. It grows at 1250–1450 masl.

What does Ratnagiri Estate Bioreactor Natural taste like?

Quick Brown Fox Coffee Roasters lists java plum, black cherry and grapefruit.

How do I brew Ratnagiri Estate Bioreactor Natural?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.