How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Guji, Ethiopia
Process
Varietal
Species
Arabica
Altitude
1800 masl
Farm
Shakisso Farm
Producer
Haile Gebre
Decaf
Best for
Espresso & filter
About
A CO2-decaffeinated washed heirloom from Haile Gebre's Shakisso Farm in Guji, 85+ points. Sold in an espresso roast (floral, sweet citrus, vanilla) and a filter roast (green tea, jasmine, lime).

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FAQ

Is Ethiopia Shakisso Guji Decaf decaf?

Yes. Ethiopia Shakisso Guji Decaf is decaffeinated by the CO2 process.


Where does Ethiopia Shakisso Guji Decaf come from?

Ethiopia Shakisso Guji Decaf comes from Guji, Ethiopia. It is a washed coffee. It grows at 1800 masl.


How do I brew Ethiopia Shakisso Guji Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.