How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Mantiqueira de Minas, Brazil
Process
Natural
Tasting notes
LycheeHoneydew melonNougat
Varietal
Mundo Novo
Species
Arabica

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FAQ

Where does Brazilian Cake Lady come from?

Brazilian Cake Lady comes from Mantiqueira de Minas, Brazil. It is a natural coffee.

What does Brazilian Cake Lady taste like?

Red Bay Coffee lists lychee, honeydew melon and nougat.

How do I brew Brazilian Cake Lady?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.