How to brew this

Suggestion
Ratio
1:2
1:15
Temp
90°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Dark · 9/10
Type
Single origin
Origin
Antioquia, Colombia
Tasting notes
ChocolateNutty
Species
Arabica
Producer
Lozana Organics Coffee
Certifications
Organic
Best for
Espresso

More from Redber Coffee Roasters

All Day Blend
Redber Coffee Roasters
BLEND
Fruity · Floral · Nutty
Medium roast
Bourbon-Infused Nicaragua Matagalpa
Redber Coffee Roasters
SINGLE ORIGIN · JINOTEGA, NICARAGUA
Dark chocolate · Nutty · Caramel
Dark roast
Brazil Cachoeira
Redber Coffee Roasters
SINGLE ORIGIN · MINAS GERAIS, BRAZIL
Chocolate · Hazelnut · Caramel
Medium-Dark roast

FAQ

Where does Colombia Cabresto Dark Roast come from?

Colombia Cabresto Dark Roast comes from Antioquia, Colombia.

What does Colombia Cabresto Dark Roast taste like?

Redber Coffee Roasters lists chocolate and nutty.

How do I brew Colombia Cabresto Dark Roast?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 90°C (195°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.