How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Dark · 9/10
Type
Single origin
Origin
Medellín, Colombia
Tasting notes
Dark chocolateCocoaCaramel
Species
Arabica
Decaf
Mountain Water
Best for
Espresso & filter

More from Redber Coffee Roasters

All Day Blend
Redber Coffee Roasters
BLEND
Fruity · Floral · Nutty
Medium roast
Bourbon-Infused Nicaragua Matagalpa
Redber Coffee Roasters
SINGLE ORIGIN · JINOTEGA, NICARAGUA
Dark chocolate · Nutty · Caramel
Dark roast
Brazil Cachoeira
Redber Coffee Roasters
SINGLE ORIGIN · MINAS GERAIS, BRAZIL
Chocolate · Hazelnut · Caramel
Medium-Dark roast

FAQ

Is Colombia Medellín Mountain Water Decaf Dark Roast decaf?

Yes. Colombia Medellín Mountain Water Decaf Dark Roast is decaffeinated by the Mountain Water process.

Where does Colombia Medellín Mountain Water Decaf Dark Roast come from?

Colombia Medellín Mountain Water Decaf Dark Roast comes from Medellín, Colombia.

How do I brew Colombia Medellín Mountain Water Decaf Dark Roast?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.