How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Kiambu, Kenya
Process
Washed
Tasting notes
White grapeBrown sugarDried cherryFive-spice
Species
Arabica
Altitude
1700–1800 masl
Farm
Spike Estate
Producer
Manasseh Kibochi
About
A classic, high-toned AA lot from Spike Estate in Kiambu, Central Kenya.

More from Revel Coffee

Brazil Minas Gerais
Revel Coffee
SINGLE ORIGIN · MINAS GERAIS, BRAZIL
Brown sugar · Cocoa · Red currant · Honey · Peanut butter
Medium roast
Colombia Boyaca
Revel Coffee
SINGLE ORIGIN · CUNDINAMARCA, COLOMBIA
Floral · Grapefruit · Cocoa · Roasted almond
Medium roast
Colombia Monteblanco Purple Caturra
Revel Coffee
SINGLE ORIGIN · HUILA, COLOMBIA
Blueberry · Pineapple · Vanilla · Milk chocolate
Medium roast

FAQ

Where does Kenya Kiambu Spike AA come from?

Kenya Kiambu Spike AA comes from Kiambu, Kenya. It is a washed coffee. It grows at 1700–1800 masl.

What does Kenya Kiambu Spike AA taste like?

Revel Coffee lists white grape, brown sugar, dried cherry and five-spice.

How do I brew Kenya Kiambu Spike AA?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.