How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Guji, Ethiopia
Process
Natural
Tasting notes
BlackcurrantHoneysuckleLemonade
Species
Arabica
Altitude
1800–2050 masl
Farm
Hadeso Washing Station
Producer
Testi Coffee
Best for
Filter
About
Juicy blackcurrant meets floral honeysuckle and sweet lemonade in a bright, balanced and refreshing cup. A natural lot from Hadeso Washing Station in Guji.

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FAQ

Where does Ethiopia Hadeso come from?

Ethiopia Hadeso comes from Guji, Ethiopia. It is a natural coffee. It grows at 1800–2050 masl.

What does Ethiopia Hadeso taste like?

Rumble Coffee Roasters lists blackcurrant, honeysuckle and lemonade.

How do I brew Ethiopia Hadeso?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.