How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Shaakkiso Woreda, Guji Zone, Ethiopia
Process
Natural
Tasting notes
PeachVanillaChocolate tart
Varietals
7411074112
Species
Arabica
Altitude
2000–2178 masl
Farm
Suke Quto Washing Station
Producer
Sookoo Coffee
Best for
Espresso & filter

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FAQ

Where does Suke Quto come from?

Suke Quto comes from Shaakkiso Woreda, Guji Zone, Ethiopia. It is a natural coffee. It grows at 2000–2178 masl.

What does Suke Quto taste like?

Saint Roastery lists peach, vanilla and chocolate tart.

How do I brew Suke Quto?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.