How to brew this

Suggestion
Ratio
1:2
1:15
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 6/10
Type
Single origin
Origin
Paraná, Brazil
Process
Natural
Tasting notes
ChocolateCaramelRaisin
Varietal
Mundo Novo
Species
Arabica
Altitude
800 masl
Farm
Longitude
Producer
Jose Rezende
Best for
Espresso
About
Natural Mundo Novo from Jose Rezende's Longitude farm in Paraná. Dense, sweet and chocolatey with low acidity, made for espresso and milk drinks.

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FAQ

Where does Brazil come from?

Brazil comes from Paraná, Brazil. It is a natural coffee. It grows at 800 masl.

What does Brazil taste like?

Sensorial lists chocolate, caramel and raisin.

How do I brew Brazil?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 92°C (197°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.