How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Guji, Ethiopia
Tasting notes
RaspberryHoneydew melonKey lime
Species
Arabica
Importer
Tagel Alemayehu
About
Single origin from roughly 130 farmers in the Hambela area of Guji, Ethiopia, exported by Tagel Alemayehu since 2018. Known for balanced fruit and floral character.

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FAQ

Where does Ethiopia, Tagel Alemayehu, Hambela come from?

Ethiopia, Tagel Alemayehu, Hambela comes from Guji, Ethiopia.

What does Ethiopia, Tagel Alemayehu, Hambela taste like?

Sightglass lists raspberry, honeydew melon and key lime.

How do I brew Ethiopia, Tagel Alemayehu, Hambela?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.