How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Volcán, Chiriquí, Panama
Process
Natural
Tasting notes
Yellow flowerLimePassion fruitHoney black tea
Varietal
Gesha
Species
Arabica
Farm
Janson
About
Natural Geisha from the Alpes section of the Janson farm, lot 26-89. Listed in Simple Kaffa's competition range and roasted light.

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FAQ

Where does Janson Alpes Geisha come from?

Janson Alpes Geisha comes from Volcán, Chiriquí, Panama. It is a natural coffee.

What does Janson Alpes Geisha taste like?

Simple Kaffa lists yellow flower, lime, passion fruit and honey black tea.

How do I brew Janson Alpes Geisha?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.