How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
San Agustín, Huila, Colombia
Process
Species
Arabica
Altitude
1700–1800 masl
Producer
Daniel Muñoz and San Agustín farmers
About
Colombia San Agustín, scored 86 SCA points. Roasted to order; default roast shown, other roast levels available on request.

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FAQ

Where does Colombia San Agustín come from?

Colombia San Agustín comes from San Agustín, Huila, Colombia. It is a washed coffee. It grows at 1700–1800 masl.


What roast level is Colombia San Agustín?

Colombia San Agustín is a medium roast, 5 out of 10 on Tazzina's roast scale.


How do I brew Colombia San Agustín?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.