How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Yirgacheffe, Gedeo, Ethiopia
Process
Washed
Varietal
Heirloom
Species
Arabica
Altitude
1900–2300 masl
Farm
Koke
Producer
Yirgacheffe Coffee Farmers Cooperative Union
Certifications
Organic
About
Ethiopia Yirgacheffe Koke, scored 84 SCA points. Roasted to order; default roast shown, other roast levels available on request.

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FAQ

Where does Ethiopia Yirgacheffe Koke come from?

Ethiopia Yirgacheffe Koke comes from Yirgacheffe, Gedeo, Ethiopia. It is a washed coffee. It grows at 1900–2300 masl.

What roast level is Ethiopia Yirgacheffe Koke?

Ethiopia Yirgacheffe Koke is a medium roast, 5 out of 10 on Tazzina's roast scale.

How do I brew Ethiopia Yirgacheffe Koke?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.