How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Chiapas, Mexico
Process
Species
Arabica
Altitude
1000–1800 masl
Producer
Capitán Luis A. Vidal Cooperative, Majomut Organic Organisation
Importer
Ensambles
Best for
Espresso & filter

More from Skylark Coffee

Aquiares Centroamericano Red Honey
Skylark Coffee
SINGLE ORIGIN · TURRIALBA, COSTA RICA
Toffee apple · Mandarin · Honey
Medium-Light roast
Aquiares Centroamericano Thermic
Skylark Coffee
SINGLE ORIGIN · TURRIALBA, COSTA RICA
Strawberry · Raspberry · Hibiscus
Medium-Light roast
Aquiares Esperanza Anaerobic
Skylark Coffee
SINGLE ORIGIN · TURRIALBA, COSTA RICA
Tropical fruit juice · Golden rum
Medium-Light roast

FAQ

Is Quetzal Decaf decaf?

Yes. Quetzal Decaf is decaffeinated by the Mountain Water process.


Where does Quetzal Decaf come from?

Quetzal Decaf comes from Chiapas, Mexico. It is a washed coffee. It grows at 1000–1800 masl.


How do I brew Quetzal Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.